Wine and Dine at Bellagio’s Annual Epicurean Event

Las Vegas’ Bellagio resort is presenting an evening of food and wine pairings on September 17 as a part of the annual Epicurean Epicenter series. Bellagio’s master sommelier and wine director, Jason Smith, and Frank Husic, owner of Husic Vineyards, will host about 70 guests ($195 per person) for the evening.

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