18 Best Wheat Beers: All American Edition

The American wheat beer has been shoved to the back, forced to hide behind gorgeously hoppy wheat brews from Germany and kicked around by IPAs for as long as theres been brewing casks in the land of the red, white, and blue. Serious hop heads long ago decried wheat beers brewed in America to be inferior, but new growth in the field has brought about novel techniques that have made these yeasty suds high on flavor, low on alcohol, and good for sipping anytime of year.

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