Norways New Submerged Restaurant Under

The half-submerged restaurant off the coast of Norway by Snhetta architects is contained within a 34-meter monolith that leans one end on the shoreline and the other 5 meters below the waters surface on the seabed. And not only do we have a look at the architecture for you, but also the interior design and details, the Head Chef and the food, the marine life and more.

Visit ifitshipitshere.com

Related Books

Materialized by

laura sweet

2543
Related Objects